Grosse Karte 03.21_Englisch_1

Öffentlicher Kanal / Speisekarten

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2. P r i c e i n c l u d e 7 . 7 % V A T Small tartare of beef steak served with toast and butter    “Gazpacho” ( c o l d s o u p ) served with garlic croutons    Fillet of pike from the L ak e of Zug ( w i t h o u t b o n e s ) “meunière” served with boiled potatoes    Cordon bleu of veal “Italia” filled with Grisons raw ham and Gorgonzola served with French fries a nd v egetables    Home - made strawberry tart with meringue crumble and lemon sorbet Four - course menu per person Fr. 72.50 (without Fillet of pik e ) Fiv e course menu per person Fr. 9 2 . 5 0

5. P r i c e i n c l u d e 7 . 7 % V A T Bak ed Eglifilets with “ Sauce Tartar ” S w i t z e r l a n d / E s t o n i a Fr. 39.00 1 c o u r s e served with salted potatoes Fr. 48.00 2 c o u r s e s Zanderfilets “ Zugerart ” S w i t z e r l a n d / E s t o n i a Fr. 37.00 1 c o u r s e with creamy herb sauce, serv ed with rice Fr. 46.00 2 c o u r s e s Grilled giant prawns V i e t n a m Fr. 39.00 from the grill on saffron spaghetti Spring rolls with sweet C hilli sauce Fr. 2 2 .50 served with mixed salad Plate with different k inds of vegetable Fr. 24.50 and egg Hash brown latk es filled with herbal curd Fr. 22.50 served with v arious salads I f y o u w o u l d l i k e t o k n o w t h e i n g r e d i e n t s i n o u r d i s h e s t h a t c o u l d c a u s e f o o d a l l e r g i e s o r i n t o l e r a n c e s , p l e a s e don’t hesitate to ask our staff.

3. P r i c e i n c l u d e 7 . 7 % V A T Slices of melon with dry - cured ham Fr. 17.50 “Summer salad” Fr. 18.50 with tempura chicken drumsticks (fried in batter) and a cocktail sauce Tomato salad with mozzarella and basil F r. 13.50 Avocado tartare Fr. 20.50 with smok ed salmon (Scotland) Giant prawns on a mango and Fr. 26.00 tomato salsa served with corn chips Gazpacho served with garlic croutons Fr. 11.00 White wine soup Fr. 11.00 Sav oury corn soup Fr. 9.50 Green salad Fr. 8.00 Mixed salad Fr. 10.50 Nüsslisalat with hash egg Fr. 13.00

1. P r i c e i n c l u d e 7 . 7 % V A T O u r h o r s e m e a t i s i m p o r t e d f r o m C a n a d a a n d A u s t r a l i a Filet goulash “Stroganoff” with creamy paprika sauce Grilled filet steak with BBQ sauce Filet steak “Madagascar” with pepper sauce Filet steak with creamy mustard sauce Grilled filet “ Ma î tre d ’ h ô tel ” with home - made herb butter Filet steak with creamy mushroom sauce Vegetable of the day 3 different k inds of vegetable Fr. 8 .00 4 to 5 different k inds of vegetable Fr. 1 1 .00 Served in one course with side dish of your choice Fr. 3 9 .00 Served in two course with side dish of your choice Fr. 5 1 .00

4. P r i c e i n c l u d e 7 . 7 % V A T Veal “ Z ü ri – Art ” S w i t z e r l a n d Fr. 3 7 . 0 0 1 o u r s e Thin strips of veal sautéed Fr. 4 6 . 0 0 2 o u r s e s in creamy wine and mushroom sauce serv ed with hash browns “ Veal C ordonbleu ” S w i t z e r l a n d Fr. 39.50 1 o u r s e Veal cutlet filled with boiled ham and cheese serv ed with French fries and v egetable “ Beef Stroganoff ” S w i t z e r l a n d / A u s t r a l i a Fr. 38.50 1 c o u r s e Beef filet goulash with creamy Fr. 48.50 2 c o u r s e s paprik a sauce served with rice Grilled beef Entrecôte with S w i t z e r l a n d / A u s t r a l i a Fr. 39.00 1 c o u r s e BBQ sauce serv ed with Fr. 50.00 2 c o u r s e s French fries and vegetable Beef filet with home - made S w i t z e r l a n d / A u s t r a l i a Fr. 49.00 1 c o u r s e herb butter serv ed with Fr. 60.00 2 o u r s e s French fries and vegetable Chick en breast with creamy S w i t z e r l a n d Fr. 28.00 1 c o u r s e mushroom sauce served with noodles and vegetable “ R ö ssli Penne ” C a n a d a / A u s t r a l i a ( P a s t a w i t h d i c e o f h o r s e f i l e t a n d c r e a m y C o g n a c s a u c e ) Fr. 25.00 1 c o u r s e Lamb Entrecôte “Proven ç ale” A u s t r a l i a Fr. 39.00 1 c o u r s e served with croquettes and vegetable Fr. 50.00 2 o u r s e s Escalope “Vienna” served with French Fr. 3 7 .00 1 c o u r s e s fries and vegetable S w i t z e r l a n d Fr. 48 .00 2 c o u r s e s

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